Profile

Olivier Eynard

Chief Operating Officer
RIKAS Hospitality Group

Olivier Eynard is the Chief Operating Officer of RIKAS Hospitality Group, where he leads strategic operations, performance optimization, and digital transformation across a portfolio of award-winning restaurants, including La Cantine du Faubourg, Mimi Kakushi, Twiggy, and Gigi Rigolatto. With over 20 years of experience in international hospitality management, Olivier has built a reputation for operational excellence and scalable brand execution. He plays a key role in integrating data-driven insights, technology, and talent development to elevate guest experiences and streamline growth. His leadership continues to define the modern evolution of lifestyle dining across the Middle East and beyond.