Profile

Bruno Trenchard

Head of Feasibility MEAT
Accor

Bruno heads the feasibility function within Accor, with a focus on Premium, Midscale and Economy brands. Based in Dubai for the last 11 years, he had exposure to the African continent first as a consultant and valuer with JLL and CBRE. With its current role at Accor, he now oversees the financial modelling and analysis of all projects across Africa.